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Food & Wine Magazine

Food & Wine is a cooking and food magazine that serves as an authoritative source on the modern culinary landscape, especially for those with luxurious tastes and a strong appreciation of good food and drink.

First published in 1978, Food & Wine covers a wide range of topics related to elegant dining and entertaining. Readers appreciate the expert advice that allows them to indulge in great wines, find the best restaurants, eat healthier, cook better and enjoy outstanding food.